One of the routines that I personally enjoy tremendously leading up to the holidays is putting up my spring/summer dishes in early October, and switch them out with my fall/holiday dishes. I like to do this on a day when I am by myself, and enjoy the beauty of the different plates, cups and saucers etc. as I am switching them out.
Now that that is accomplished, and the weather is gradually getting nippy… won’t you join me for a bit of apple crisp (yes, we still haven’t gotten tired of the countless rounds of apple crisp I have been making, hahaha!) accompanied by something hot to drink, served in a fall theme?
Have a wonderful autumn weekend, everyone. I will be back on Monday!